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Recipe
Mutton Hyderabadi biryani is a popular Indian dish that originated in Hyderabad. It is made with tender pieces of marinated mutton meat, layered with long-grain basmati rice, aromatic spices, saffron, and caramelized onions.
Ingredient:
Mutton (250gm)
Basmoti rice (100gm)
Gorom masala mix
Chili powder
dhoniya powder
cumin Powder
salt
biriyani masla
ghee
Cooking oil
milk powder
cashew nut
kismis
onion
yogurt
lemon
Garlic Ginger paste
pudhina pata
dhoniya pata
jafron
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